Homemade Viral Trader Joe’s Soup
Indulge in the cozy and comforting flavors of this Homemade Viral Trader Joe's Soup, a delightful blend of hearty ingredients inspired by your favorite grocery find! This American-style soup features a medley of vegetables, savory chicken, and a creamy base that brings everything together in a harmonious and flavorful dish. Ideal for a quick weeknight dinner or a weekend lunch, this soup is sure to become a staple in your household.
🛒Ingredients
- 2 tablespoons olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 3 carrots, sliced
- 2 celery stalks, chopped
- 1 red bell pepper, diced
- 4 cups low-sodium chicken broth
- 1 cup Trader Joe's frozen corn
- 1 cup Trader Joe's frozen diced potatoes
- 1 rotisserie chicken, shredded
- 1 cup heavy cream
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
- Salt and pepper to taste
- 2 tablespoons fresh parsley, chopped
🔧Kitchen Tools Needed
- Large pot
- Wooden spoon
- Knife
- Cutting board
- Measuring cups
- Measuring spoons
📝Instructions
- 1
Heat olive oil in a large pot over medium heat. Add the diced onion and sauté for 3-4 minutes until translucent.
- 2
Add minced garlic and cook for an additional 1 minute until fragrant.
- 3
Stir in the sliced carrots, chopped celery, and diced red bell pepper. Cook for 5-6 minutes until the vegetables begin to soften.
- 4
Pour in the chicken broth, and bring the mixture to a boil.
- 5
Add the frozen corn and frozen diced potatoes to the pot. Reduce the heat to a simmer and cook for 10-12 minutes until the potatoes are tender.
- 6
Stir in the shredded rotisserie chicken, heavy cream, dried thyme, and dried oregano. Simmer for another 5 minutes to heat through and allow flavors to meld.
- 7
Season with salt and pepper to taste.
- 8
Garnish with freshly chopped parsley before serving.
🥗Nutrition Information
⚡Calories per serving: 320
🏷️Recipe Tags
❓Frequently Asked Questions
Can I substitute the heavy cream?
Yes, you can use half-and-half or coconut milk for a lighter or dairy-free option.
How long can I store the leftovers?
This soup can be stored in an airtight container in the refrigerator for up to 3 days.
